Cambodian Cookbook

It is much easier now to find cookbooks on Asian cuisines than in past years. It is, however, still a difficult task to find a practical cookbook that centers around the foods of Cambodia. Cambodian cooking, for the first time, brings a culinary tradition to the table that was previously untapped for all to enjoy.Over the years, Cambodian cuisine has been influenced by a vast range of cooking styles. It presents a wide range of flavors that stimulates the taste buds and surprises the...
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It is much easier now to find cookbooks on Asian cuisines than in past years. It is, however, still a difficult task to find a practical cookbook that centers around the foods of Cambodia. Cambodian cooking, for the first time, brings a culinary tradition to the table that was previously untapped for all to enjoy.Over the years, Cambodian cuisine has been influenced by a vast range of cooking styles. It presents a wide range of flavors that stimulates the taste buds and surprises the palates. Bitter and sour, salty and sweet walk hand in hand and is at times subtly blended within a single dish to create an original harmonious delicious dish. The recipes included in this book feature some of your favorites:* Stuffed Tomatoes* Cambodian Ginger Catfish* Sweet Soup* Pork Brochettes* Chicken Samla Curry* Cambodian Tofu Stir-Fry* And many more!Take a chance with Cambodian cooking and gain a new cooking experience from your own kitchen!