Carbohydrate Chemistry |
|
| Editor:
| Kennedy, John F. |
| ISBN: | 978-0-19-855177-5 |
| Publication Date: | Sep 1988 |
| Publisher: | Oxford University Press, Incorporated
|
| Book Format: | Hardback |
| List Price: | USD $185.00 |
Book Description:
|
This book takes a fresh approach to the study of carbohydrate chemistry, providing a broad and detailed overview. Providing a thorough survey of both mono- and polysaccharide chemistry, the contributors stress applications rather than purely theoretical considerations, and cover three main areas of study: chemical identification and chemical properties of carbohydrates, synthesis of carbohydrates, and biotechnological applications.
This book takes a fresh approach to the study of carbohydrate chemistry, providing a broad and detailed overview. Providing a thorough survey of both mono- and polysaccharide chemistry, the contributors stress applications rather than purely theoretical considerations, and cover three main areas of study: chemical identification and chemical properties of carbohydrates, synthesis of carbohydrates, and biotechnological applications.