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Caribbean and African Cooking
Caribbean and African Cooking
(
)
Series title:
Ethnic Cuisine Ser.
ISBN:
978-1-56656-275-1
Publication Date:
Feb 1998
Publisher:
Interlink Publishing Group, Incorporated
Book Format:
Paperback
List Price:
USD $14.95
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Book Details
Pages:
128
Detailed Subjects:
Cooking / Regional & Ethnic / African
Cooking / Regional & Ethnic / Caribbean & West Indian
Physical Dimensions
(W X L X H)
:
5.95 x 9.2 x 0.48 Inches
Book Weight:
0.572 Pounds
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