Chasing Bocuse America's Journey to the Culinary World Stage |
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| Author:
| Tessier, Philip |
| Contribution by:
| Boulud, Daniel
Keller, Thomas
Bocuse, Jerome
Mentor, |
| ISBN: | 978-3-7913-8369-9 |
| Publication Date: | Oct 2017 |
| Publisher: | Prestel Verlag GmbH & Co KG.
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| Book Format: | Hardback |
| List Price: | USD $49.95 |
Book Description:
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The dramatic story of the American team's journey from obscurity to the silver-medal and ultimately the gold-medal win at the world's most renowned cooking competition, the Bocuse d'Or, is told in riveting narrative, breathtaking photographs, and expert recipes from every stage of the process.
The dramatic story of the American team's journey from obscurity to the silver-medal and ultimately the gold-medal win at the world's most renowned cooking competition, the Bocuse d'Or, is told in riveting narrative, breathtaking photographs, and expert recipes from every stage of the process.