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Subject
Title
Author
Publisher
Series Title

Cheese

From Start to Finish

(

)

Author:

Series title:

Made in the USA Ser.

ISBN:

978-1-56711-380-8

Publication Date:

Dec 2002

Publisher:

Cengage Gale

Imprint:

Blackbirch Press, Incorporated

Book Format:

Hardback

List Price:

USD $24.94

Book Description:

Book Details

Pages:	32
Detailed Subjects:	Cooking / Specific Ingredients / Dairy Juvenile Nonfiction / Cooking & Food
Physical Dimensions (W X L X H):	9.36 x 7.8 Inches
Book Weight:	0.548 Pounds

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