Chinese Cooking Made Easy Over 75 Deliciously Authentic Dishes from the Asian Kitchen, with 300 Step-by-Step Photographs |
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| Author:
| Hsiung, Deh-Ta |
| ISBN: | 978-1-84309-740-2 |
| Publication Date: | Jun 2014 |
| Publisher: | Anness Publishing
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| Imprint: | Hermes House |
| Book Format: | Paperback |
| List Price: | USD $7.99 |
Book Description:
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Chinese cooking need not be confined to the restaurant, with a little knowledge the home cook can easily create exciting meals with a minimum of fuss; this book shows you how to prepare and cook an inspiring range of dishes from wonton soup to kung-po chicken.
Chinese cooking need not be confined to the restaurant, with a little knowledge the home cook can easily create exciting meals with a minimum of fuss; this book shows you how to prepare and cook an inspiring range of dishes from wonton soup to kung-po chicken.