Classic Herb Cookbook

(

)

Author:

Owen, Sri

Editor:

Norman, Jill

ISBN:

978-0-7894-1446-5

Publication Date:

May 1997

Publisher:

Dorling Kindersley Publishing, Incorporated

Book Format:

Hardback

List Price:

USD $24.95

Book Details

Pages:	144
Detailed Subjects:	Cooking / Specific Ingredients / Herbs, Spices, Condiments
Physical Dimensions (W X L X H):	7.98 x 11.78 x 0.7 Inches
Book Weight:	0.01 Pounds

Author Biography

Owen, Sri (Author)

Indonesian-born Sri Owen is the award-winning author of The Rice Book, Indonesian Regional Cooking, Healthy Thai Cooking, and The Classic Asian Cookbook. She lives in London.

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