Complete Starter Guide to Making Bread From Buns to Baguettes, Essential Recipes for All Bakers |
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Author:
| Hawkins, Kathryn |
ISBN: | 978-1-5048-0144-7 |
Publication Date: | Oct 2024 |
Publisher: | Fox Chapel Publishing Company, Incorporated
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Imprint: | IMM Lifestyle Books |
Book Format: | Paperback |
List Price: | USD $16.99 |
Book Description:
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The Complete Starter Guide to Making Bread author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting. The more than 25 recipes include Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread. The informative "How-to" section covers topics...
More Description The Complete Starter Guide to Making Bread author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting. The more than 25 recipes include Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread. The informative "How-to" section covers topics including kneading and proofing and provides tips and tricks for making bread gluten-free, vegan, or with a sugar substitute.