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Cooking Know-How

Be a Better Cook with Hundreds of Easy Techniques, Step-by-Step Photos, and Ideas for over 500 Great Meals

Cooking Know-How( )
Author: Weinstein, Bruce
Scarbrough, Mark
Photographer: Schaeffer, Lucy
ISBN:978-0-470-18080-8
Publication Date:Mar 2009
Publisher:Houghton Mifflin Harcourt Publishing Company
Book Format:Hardback
List Price:USD $34.95
Book Description:

Bruce Weinstein and Mark Scarbrough, the creators of the bestselling Ultimate cookbook series, are known for their great recipes. But in their exciting new book, Weinstein and Scarbrough provide more than just recipes: they demonstrate the essential techniques people need to become more confident in the kitchen.

Book Details
Pages:416
Detailed Subjects: Cooking / Regional & Cultural / International
Physical Dimensions (W X L X H):8 x 10 x 3.062 Inches
Book Weight:0.022 Pounds



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