Cooking Together in Joanna's Kitchen Well-Loved Recipes That Work from Kitchen and Garden |
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Author:
| Beaulieu, Mark Beaulieu, Joanna |
ISBN: | 978-1-4811-3852-9 |
Publication Date: | Dec 2012 |
Publisher: | CreateSpace Independent Publishing Platform
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Book Format: | Paperback |
List Price: | USD $20.00 |
Book Description:
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COOKING TOGETHER IN JOANNA'S KITCHEN is a cookbook that one cannot live without. It is filled with recipes that restore, recipes to cook on travel, recipes exchanged with global friends, recipes that have been tested and should be remembered. Joanna has been cooking for the longest time, pretty much self-taught out of her growing interest in world culture, with a view to health and making practical dishes. When Mark met her in 1995 she had not one, but two eight foot long grills in her...
More DescriptionCOOKING TOGETHER IN JOANNA'S KITCHEN is a cookbook that one cannot live without. It is filled with recipes that restore, recipes to cook on travel, recipes exchanged with global friends, recipes that have been tested and should be remembered. Joanna has been cooking for the longest time, pretty much self-taught out of her growing interest in world culture, with a view to health and making practical dishes. When Mark met her in 1995 she had not one, but two eight foot long grills in her back yard utilized in her guise as the "Grill of My Dreams." Joanna has worked in numerous facets of the culinary industry as a restaurateur, caterer, and food critic. As a seed buyer for Renee's Garden she enjoys time growing her own herbs, vegetables, and flowers.Mark began cooking when he went to college. Now he leaps from taking photographs, to writing software, to designing wireless internet software architectures, cooking food, making art, and authoring a historical fiction series about Eleanor of Aquitaine.Cooking together with Joanna Lynn Beaulieu is a special place to develop and share interests in making food that we love. The wide range of kitchen experiences that have yielded beloved dishes for families around the world is Joanna's journey and Mark's adventure to find recipes that just work.