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Critical Dietetics and Critical Nutrition Studies

Critical Dietetics and Critical Nutrition Studies( )
Editor: Coveney, John
Booth, Sue
Series title:Food Policy Ser.
ISBN:978-3-030-03112-1
Publication Date:Feb 2019
Publisher:Springer International Publishing AG
Imprint:Springer
Book Format:Paperback
List Price:USD $89.99
Book Description:

This second volume in the Food Policy series focuses on critical nutrition and dietetics studies, offering an innovative and interdisciplinary exploration of the complexities of the food supply and the actors in it through a new critical lens.  

The volume provides an overview of the growth of critical nutrition and dietetics since its inception in 2009, as well as commentary on its continuing relevance and its applicability in the fields of...
More Description

Book Details
Pages:175
Physical Dimensions (W X L X H):6.045 x 9.165 Inches
Book Weight:0.999 Pounds



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