Cucina Piemontese Cooking from Italy's Piedmont |
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Author:
| Yarvin, Brian Asselle, Maria Grazia |
ISBN: | 978-0-7818-1123-1 |
Publication Date: | Dec 2005 |
Publisher: | Hippocrene Books, Incorporated
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Book Format: | Hardback |
List Price: | USD $27.50 |
Book Description:
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Cucina Piemontese includes recipes for more than 95 Piemontese dishes, many of them from the author's family in Piedmont. These classic recipes, accompanied by historical and cultural information, as well as a chapter on regional wines, provide an opportunity to explore this fascinating and increasingly renowned cuisine from an insider's perspective. The simple recipes made with readily available ingredients bring the cucina piemontese home.
Cucina Piemontese includes recipes for more than 95 Piemontese dishes, many of them from the author's family in Piedmont. These classic recipes, accompanied by historical and cultural information, as well as a chapter on regional wines, provide an opportunity to explore this fascinating and increasingly renowned cuisine from an insider's perspective. The simple recipes made with readily available ingredients bring the cucina piemontese home.