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Eating Culture

Eating Culture( )
Editor: Scapp, Ron
Seitz, Brian
ISBN:978-0-7914-3860-2
Publication Date:Jul 1998
Publisher:State University of New York Press
Imprint:Suny Press
Book Format:Paperback
List Price:USD $36.95
Book Description:

Explores the relationship between eating and culture from a variety of perspectives, including anthropology, sociology, philosophy, gender studies, race studies, architecture, and AIDS discourse.

Book Details
Pages:312
Detailed Subjects: Social Science / Agriculture & Food
Cooking / General
Physical Dimensions (W X L X H):6 x 9 x 1 Inches
Book Weight:0.94 Pounds



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