Edible Survival Plants of the Rocky Mountains A Folding Pocket Guide to Familiar Species |
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Author:
| Schwartz, Jason Waterford Press Staff, |
Editor:
| Kavanagh, James |
Series title: | Outdoor Skills and Preparedness Ser. |
ISBN: | 978-1-58355-976-5 |
Publication Date: | Nov 2017 |
Publisher: | Waterford Press, Incorporated
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Book Format: | Pamphlet |
List Price: | USD $7.95 |
Book Description:
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The Rocky Mountains region's most widespread species of edible berries, nuts, leaves, and roots are covered in this beautifully illustrated guide. Laminated for durability, this lightweight, 12-panel folding pocket guide is an essential companion for educators, learners, naturalists, hikers, and trekkers. Also included are tips for harvesting and preparing plants' edible parts as well as a section on poisonous and contact-poisonous plants to avoid. Made in the USA.
The Rocky Mountains region's most widespread species of edible berries, nuts, leaves, and roots are covered in this beautifully illustrated guide. Laminated for durability, this lightweight, 12-panel folding pocket guide is an essential companion for educators, learners, naturalists, hikers, and trekkers. Also included are tips for harvesting and preparing plants' edible parts as well as a section on poisonous and contact-poisonous plants to avoid. Made in the USA.