Eggs Fresh, Simple Recipes for Frittatas, Omelets, Scrambles and More |
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| Author:
| Liano, Jodi |
| ISBN: | 978-1-74089-981-9 |
| Publication Date: | Jun 2014 |
| Publisher: | Weldon Owen, Incorporated
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| Book Format: | Hardback |
| List Price: | USD $18.95 |
Book Description:
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Fried, scrambled, poached, or baked, eggs are one of the most essential and esteemed ingredients in the kitchen, In these pages you'll find more than 40 recipes from scrambles to stratas and everything in between.
Fried, scrambled, poached, or baked, eggs are one of the most essential and esteemed ingredients in the kitchen, In these pages you'll find more than 40 recipes from scrambles to stratas and everything in between.