Environmental Resilience and Food Law Agrobiodiversity and Agroecology |
|
| Editor:
| Steier, Gabriela
Cianci, Alberto Giulio |
| Series title: | Advances in Agroecology Ser. |
| ISBN: | 978-0-429-81182-1 |
| Publication Date: | Aug 2019 |
| Publisher: | Taylor & Francis Group
|
| Imprint: | CRC Press |
| Book Format: | Digital (delivered electronically) |
| List Price: | USD $54.95USD $300.00USD $220.00 |
Book Description:
|
This book will be an essential guide for students, legal scholars, advocates for food law, environmental law, food system resilience, agroecology and environmental conservation; indeed, any practitioner in the cross-disciplinary areas relating to food policy.
This book will be an essential guide for students, legal scholars, advocates for food law, environmental law, food system resilience, agroecology and environmental conservation; indeed, any practitioner in the cross-disciplinary areas relating to food policy.