Etouffée, Mon Amour The Great Restaurants of New Orleans |
|
| Author:
| McCaffety, Kerri |
| Photographer:
| McCaffety, Kerri |
| Foreword by:
| Laborde, Peggy |
| Series title: | Restaurant Cookbooks Ser. |
| ISBN: | 978-1-56554-926-5 |
| Publication Date: | Sep 2002 |
| Publisher: | Arcadia Publishing
|
| Imprint: | Pelican Publishing |
| Book Format: | Hardback |
| List Price: | USD $35.00 |
Book Description:
|
This luxurious photography book on New Orleans restaurants celebrates the citys love affair with food. From the legendary Tujagues to the down-home Uglesichs, these beloved establishments are shown off in all their glory for residents and visitors alike.
This luxurious photography book on New Orleans restaurants celebrates the citys love affair with food. From the legendary Tujagues to the down-home Uglesichs, these beloved establishments are shown off in all their glory for residents and visitors alike.