Exclusively Kamado 50 Innovative Recipes for Your Ceramic Smoker and Grill |
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Author:
| Sidoriak, Paul |
ISBN: | 978-1-61243-450-6 |
Publication Date: | Apr 2019 |
Publisher: | Ulysses Press
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Book Format: | Hardback |
List Price: | USD $24.95 |
Book Description:
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Forget basic barbeque and that old Weber. With 50 techniques and accompanying recipes, this combination primer and cookbook teaches readers how to maximize the kamado ceramic cooker for amazing items that can be made ONLY in a kamado including slow smoked meats and cheeses and wood fire baked goods.
Forget basic barbeque and that old Weber. With 50 techniques and accompanying recipes, this combination primer and cookbook teaches readers how to maximize the kamado ceramic cooker for amazing items that can be made ONLY in a kamado including slow smoked meats and cheeses and wood fire baked goods.