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Fast Food Operations and Their Management
Fast Food Operations and Their Management
(
)
Author:
Ball, S.
West, A.
Lawson, J.
Johnson, K.
Price, S.
Wicking, N.
Acheson, D.
ISBN:
978-0-7487-1345-5
Publication Date:
Jan 1992
Publisher:
Nelson Thornes Limited
Book Format:
Spiral bound
List Price:
USD $42.50
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Book Details
Pages:
256
Detailed Subjects:
Business & Economics / Industries / Food Industry
Business & Economics / Industries / Hospitality, Travel & Tourism
Physical Dimensions
(W X L X H)
:
6.63 x 9.36 Inches
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