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Fire, Smoke, Green

Vegetarian Barbecue, Smoking and Grilling Recipes

Fire, Smoke, Green( )
Author: Nordin, Martin
ISBN:978-1-78488-326-3
Publication Date:Apr 2020
Publisher:Hardie Grant Books
Book Format:Hardback
List Price:USD $24.99
Book Description:

In Martin Nordin's second book, he brings us a host of mouthwatering, modern vegetarian recipes, using the most elemental and ancient method of cooking: fire. Not just a barbecue cookbook, Fire, Smoke, Green is broken up into seven chapters that cover everything you need to know about making great food over the flame: from grilling directly onto fire, to cooking with indirect fire, smoked recipes, and even wood-fired pizza! Atmospheric photography and charming...
More Description

Book Details
Pages:192
Physical Dimensions (W X L X H):7.7 x 10.2 Inches
Book Weight:0.022 Pounds



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