Flannel John's Yooper Cookbook Recipes from Ironwood to St. Ignace, de Tour Village to Copper Harbor |
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| Author:
| Murphy, Tim |
| Series title: | Cookbooks for Guys Ser. |
| ISBN: | 978-1-5368-3417-8 |
| Publication Date: | Aug 2016 |
| Publisher: | CreateSpace Independent Publishing Platform
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| Book Format: | Paperback |
| List Price: | USD $10.95 |
Book Description:
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Michigan's Upper Peninsula is affectionately know as "Da U.P." and the residents are called "Yoopers." It is a culture unto itself as is the food. Influenced by Finnish immigrants, loggers, miners, hunters and fishermen, Yooper food reflects all of these gastronomic threads. Flannel John's Yooper Cookbook dips a knife, fork and spoon into all of these influences.
Michigan's Upper Peninsula is affectionately know as "Da U.P." and the residents are called "Yoopers." It is a culture unto itself as is the food. Influenced by Finnish immigrants, loggers, miners, hunters and fishermen, Yooper food reflects all of these gastronomic threads. Flannel John's Yooper Cookbook dips a knife, fork and spoon into all of these influences.