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Flavors of America
Flavors of America
(
)
Author:
Coleman, Jim
Hagan, Candace
ISBN:
978-0-940159-52-5
Publication Date:
Mar 1999
Publisher:
Camino Books, Incorporated
Book Format:
Paperback
List Price:
USD $16.95
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Book Details
Pages:
192
Detailed Subjects:
Cooking / Regional & Ethnic / American / General
Cooking / Regional & Ethnic / International
Physical Dimensions
(W X L X H)
:
7 x 9.25 x 0.55 Inches
Book Weight:
0.92 Pounds
Author Biography
Coleman, Jim
(Author)
He is the executive chef at the four-star Rittenhouse Hotel in Philadelphia.
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