Food Biotechnology |
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| Author:
| Bhatia, S. C. |
| ISBN: | 978-93-85059-18-6 |
| Publication Date: | Jun 2016 |
| Publisher: | Woodhead Publishing India PVT. LTD
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| Book Format: | Hardback |
| List Price: | USD $160.00 |
Book Description:
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Today, in the arena of food, the primary goals of food biotechnology are to provide a more abundant, less expensive, and a more nutritious food supply in order to address the needs of our growing global population. This textbook provides an introduction to this subject.
Today, in the arena of food, the primary goals of food biotechnology are to provide a more abundant, less expensive, and a more nutritious food supply in order to address the needs of our growing global population. This textbook provides an introduction to this subject.