Food Bites The Science of the Foods We Eat |
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| Author:
| Hartel, Richard W.
Hartel, AnnaKate |
| ISBN: | 978-0-387-75844-2 |
| Publication Date: | Aug 2008 |
| Publisher: | Springer
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| Book Format: | Hardback |
| List Price: | USD $22.95 |
Book Description:
|
Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, niggling questions such as: Is the quality of beer really affected by the type of water used? and Processed foods: good or bad?
Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, niggling questions such as: Is the quality of beer really affected by the type of water used? and Processed foods: good or bad?