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Food FAQs
Substitutions, Yields and Equivalents
Food FAQs
(
)
Author:
Resnik, Linda
Brock, Dee
ISBN:
978-0-9667179-0-7
Publication Date:
Jul 2003
Publisher:
FAQs Press
Book Format:
Paperback
List Price:
USD $12.95
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Book Details
Pages:
224
Detailed Subjects:
Cooking / General
Physical Dimensions
(W X L X H)
:
8.48 x 5.2 x 0.56 Inches
Book Weight:
0.69 Pounds
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