Food Safety Actions and Outcomes for WHO and Countries |
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| Author:
| WHO Regional Office for the Western Pacific, |
| Series title: | Public Health Ser. |
| ISBN: | 978-92-9061-030-4 |
| Publication Date: | Dec 2003 |
| Publisher: | World Health Organization
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| Book Format: | Paperback |
| List Price: | USD $12.00 |
Book Description:
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The document identifies the actions required by countries and WHO in the implementation of the strategy that was endorsed and adopted by the Region's Member States at the fifty-second session of the Regional Committee in 2001. It also describes the outcomes that can be achieved by both the Western Pacific Member States and WHO once the actions in each of the 10 key components of the strategy have been implemented.
The document identifies the actions required by countries and WHO in the implementation of the strategy that was endorsed and adopted by the Region's Member States at the fifty-second session of the Regional Committee in 2001. It also describes the outcomes that can be achieved by both the Western Pacific Member States and WHO once the actions in each of the 10 key components of the strategy have been implemented.