Food and Famine in the 21st Century [2 Volumes] |
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| Editor:
| Dando, William A. |
| ISBN: | 978-1-59884-730-7 |
| Publication Date: | Feb 2012 |
| Publisher: | ABC-CLIO, LLC
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| Book Format: | Hardback |
| List Price: | USD $201.00 |
Book Description:
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This comprehensive two-volume encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security and policies, and famine, giving readers an in-depth look at food crises and their causes, responses to them, and outcomes.
This comprehensive two-volume encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security and policies, and famine, giving readers an in-depth look at food crises and their causes, responses to them, and outcomes.