Food in England

(

)

Author:

ISBN:

978-0-7515-2770-4

Publication Date:

Jan 1999

Publisher:

Grand Central Publishing

Book Format:

Hardback

List Price:

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Book Description:

Book Details

Pages:	676
Detailed Subjects:	Cooking / Regional & Cultural / English, Scottish & Welsh Social Science / Agriculture & Food Cooking / History
Physical Dimensions (W X L X H):	5.85 x 8.97 Inches

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