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Foods of the Hudson
A Seasonal Sampling of the Region's Bounty
Foods of the Hudson
(
)
Author:
Rose, Peter G.
ISBN:
978-0-87951-489-1
Publication Date:
May 1993
Publisher:
Abrams, Inc.
Book Format:
Hardback
List Price:
USD $22.95USD $22.95
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Book Details
Pages:
272
Detailed Subjects:
History / United States / State & Local / Middle Atlantic (Dc, De, Md, Nj, Ny, Pa)
Cooking / Regional & Ethnic / American / Middle Atlantic States
Physical Dimensions
(W X L X H)
:
5 x 8 x 1 Inches
Book Weight:
1.31 Pounds
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