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Foundations and Clinical Applications of Nutrition

A Nursing Approach

Foundations and Clinical Applications of Nutrition( )
Author: Grodner, Michele
Long Roth, Sara
Walkingshaw, Bonnie C.
ISBN:978-0-323-09558-7
Publication Date:Jan 2011
Publisher:Elsevier - Health Sciences Division
Imprint:Mosby
Book Format:Online resource
List Price:USD $89.95
Book Description:

  • Emphasis on health promotion and primary prevention stresses the adoption of a healthy diet and lifestyle to enhance quality of life.
  • Content Knowledge and Critical Thinking/Clinical Applications case studies reinforce knowledge and help you apply nutrition principles to real-world situations.
  • Cultural Considerations boxes discuss various eating patterns related to ethnicity and religion to help you understand the various influences on...
    More Description

Book Details
Pages:576
Physical Dimensions (W X L X H):8.5 x 10.875 Inches



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