Fresh Fish A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood |
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| Author:
| Thompson, Jennifer Trainer |
| ISBN: | 978-1-61212-338-7 |
| Publication Date: | Apr 2016 |
| Publisher: | Storey Publishing, LLC
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| Book Format: | Digital download |
| List Price: | USD $65.00 |
Book Description:
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More and more people want to add fish to their diets -- it's good for you, and a fish dinner can be on the table in minutes -- but many are unsure how to handle the cooking. New England-based cookbook author Jennifer Trainer Thompson takes the fear out of cooking fish with her simple but delicious recipes for baking, pan-frying, and grilling fish fillets, whole fish, clams, shrimp, lobster, calamari, and more. Her easy invitation to enjoying fresh Atlantic seafood will make...
More Description More and more people want to add fish to their diets -- it's good for you, and a fish dinner can be on the table in minutes -- but many are unsure how to handle the cooking. New England-based cookbook author Jennifer Trainer Thompson takes the fear out of cooking fish with her simple but delicious recipes for baking, pan-frying, and grilling fish fillets, whole fish, clams, shrimp, lobster, calamari, and more. Her easy invitation to enjoying fresh Atlantic seafood will make confident cooks of all interested fish lovers.