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Publisher
Series Title

From Milk to Ice Cream

(

)

Author:

Taus-Bolstad, Stacy

Series title:

From Start to Finish Ser.

ISBN:

978-0-8225-0668-3

Publication Date:

Aug 2002

Publisher:

Lerner Publishing Group

Book Format:

Paperback

List Price:

USD $5.95

Book Details

Detailed Subjects:

Cooking / Courses & Dishes / Ice Cream, Ices, Etc.
Juvenile Nonfiction / Cooking & Food

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