From Wheat to Bread |
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| Author:
| Heos, Bridget |
| Series title: | Who Made My Lunch? Ser. |
| ISBN: | 978-1-68152-143-5 |
| Publication Date: | Feb 2018 |
| Publisher: | Amicus
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| Book Format: | Paperback |
| List Price: | USD $10.99 |
Book Description:
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Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids. A child wonders where bread comes from and learns about the jobs of a wheat farmer, a...
More DescriptionIce cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids. A child wonders where bread comes from and learns about the jobs of a wheat farmer, a miller, and a baker in a bread factory as they describe the steps in bread-making. This illustrated narrative nonfiction book includes world map of where wheat is grown, glossary, and further resources.