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Garlic and Oil: Politics and Food in Italy

Garlic and Oil: Politics and Food in Italy( )
Author: Helstosky, Carol F.
ISBN:978-1-280-54847-5
Publication Date:Jan 2006
Publisher:Bloomsbury Publishing Plc
Imprint:Berg Publishers
Book Format:Ebook
List Price:USD $139.14
Book Description:

Pasta, cappuccino, olive oil Italian food culture is a prominent feature of Western society in our cafes, restaurants and homes. But what is the history of Italian cuisine? And where do we get our notions about Italian food? Garlic and Oil is the first comprehensive history of food habits in modern Italy.




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