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Gastronomy of Italy [Revised Edition]

Gastronomy of Italy [Revised Edition]( )
Author: Del Conte, Anna
ISBN:978-1-86205-958-0
Publication Date:Oct 2013
Publisher:Pavilion Books
Imprint:Pavilion
Book Format:Hardback
List Price:USD $45.00
Book Description:

Gastronomy of Italy - the seminal work on Italian food, first published in the 1990s - is revised and updated and illustrated with new photography.

Book Details
Pages:496
Detailed Subjects: Cooking / Regional & Cultural / Italian
Social Science / Agriculture & Food
Physical Dimensions (W X L X H):7.761 x 11.037 x 1.482 Inches
Book Weight:4.299 Pounds



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