| Good Nutrition Perspectives for the 21st Century | | Author:
| Eggersdorfer, Manfred | Editor:
| Cordaro, J. B. Fanzo, J. Kraemer, K. Labrique, A. Steffen, J. | ISBN: | 978-3-318-05964-9 | Publication Date: | Oct 2016 | Publisher: | S. Karger AG
| Book Format: | Paperback | List Price: | USD $58.00 |
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