Wine growing and production have become an important part of economies the world over. Advances in science and technology have improved all steps of winemaking. This stand-alone book describes the microbiological fundamentals of winemaking as well as the methods and technology involved in wine production.
Wine growing and production have become an important part of economies the world over. Advances in science and technology have improved all steps of winemaking. This stand-alone book describes the microbiological fundamentals of winemaking as well as the methods and technology involved in wine production.