Handbook of Research on Food Processing and Preservation Technologies 5-Volume Set |
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| Editor:
| Goyal, Megh R.
Birwal, Preeti
Sharma, Monika |
| Series title: | Innovations in Agricultural and Biological Engineering Ser. |
| ISBN: | 978-1-77463-036-5 |
| Publication Date: | Nov 2021 |
| Publisher: | Apple Academic Press, Incorporated
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| Book Format: | Multiple-item retail product |
| List Price: | USD $900.00 |
Book Description:
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This 5-volume collection highlights various design, development, and applications of novel and innovative strategies for food processing and preservation.
This 5-volume collection highlights various design, development, and applications of novel and innovative strategies for food processing and preservation.