Handbook of Vegetable Science and Technology

Production, Composition, Storage, and Processing

(

)

Author:

ISBN:

978-0-585-15817-4

Publication Date:

Jan 1998

Publisher:

CRC Press LLC

Book Format:

Ebook

List Price:

USD $236.50

Book Details

Pages:	721
Detailed Subjects:	Technology & Engineering / Agriculture / Agronomy / Crop Science Technology & Engineering / Agriculture / General

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