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Handbook on Food

Demand, Supply, Sustainability and Security

Handbook on Food( )
Editor: Jha, Raghbendra
Gaiha, Raghav
Deolalikar, Anil B.
ISBN:978-1-78100-429-6
Publication Date:Jan 2014
Publisher:Edward Elgar Publishing Limited
Book Format:Ebook
List Price:USD $255.00
Book Description:

Contributors include: Anshuman Adheleya, Alok Adheleya, M. Das, D. Dawe, A. Deolalikar, O. Ecker, R. Gaiha, C.L. Gilbert, D. Goswami, J. Gready, D. Headey, K.S. Imai, R. Jha, S. Jha, N. Kaicker, S. Kaur, V.S. Kulkarni, A. Mahal, K. Mathur, K. Otsuka, S. Pfuderer, A. Sarris, C. Sathyamala, J. Schmidhuber, P.V. Srinivasan, L. Sutton, G. Thapa, P. Timmer, C.J.-F. Trinh Tan, F.N. Tubiello, P. Warr, J. You



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