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Handbook on Food

Demand, Supply, Sustainability and Security

Handbook on Food( )
Editor: Jha, Raghbendra
Gaiha, Raghav
Deolalikar, Anil B.
ISBN:978-1-78347-391-5
Publication Date:Sep 2015
Publisher:Edward Elgar Publishing, Incorporated
Book Format:Paperback
List Price:USD $78.95
Book Description:

The global population is forecasted to reach 9.4 billion by 2050, with much of this increase concentrated in developing regions and cities. Ensuring adequate food and nourishment to this large population is a pressing economic, moral and even security challenge and requires research (and action) from a multi-disciplinary perspective.

This book provides the first such integrated approach to tackling this problem by addressing the multiplicity of challenges posed by rising global...
More Description

Book Details
Pages:576
Detailed Subjects: Social Science / Agriculture & Food
Business & Economics / Industries / Food Industry
Business & Economics / Industries / Agribusiness
Physical Dimensions (W X L X H):6.708 x 9.399 x 1.214 Inches
Book Weight:2.138 Pounds



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