| How to Cook a Pig and Other Back-to-the-Farm Recipes | | Author:
| Talmadge, Betty Robitscher, Jean Carter, Carolyn | Introduction by:
| Carter, Rosalynn | ISBN: | 978-0-671-24378-4 | Publication Date: | Dec 1978 | Publisher: | Touchstone
| Imprint: | Touchstone | Book Format: | Paperback | List Price: | USD $4.95 |
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