Icing Only

(

)

Author:

ISBN:

978-1-4602-2176-1

Publication Date:

Oct 2013

Publisher:

FriesenPress

Book Format:

Paperback

List Price:

USD $44.99

Book Details

Pages:	144
Detailed Subjects:	Cooking / Methods / Baking Cooking / Courses & Dishes / Confectionery
Physical Dimensions (W X L X H):	8.5 x 8.5 x 0.37 Inches
Book Weight:	0.6 Pounds

After Annie
Quindlen, Anna
Hardback: $30.00

Anita de Monte Laughs Last
Gonzalez, Xochitl
Hardback: $28.99

Without a Map
Hall, Meredith
Paperback: $17.95

Rate this title:

Select your rating below then click 'submit'.