In Season Culinary Adventures of a San Juan Island Chef |
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Author:
| Atkinson, Greg |
ISBN: | 978-1-57061-119-3 |
Publication Date: | Oct 1997 |
Publisher: | Sasquatch Books
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Book Format: | Hardback |
List Price: | USD $16.95 |
Book Description:
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Cooking, like travel, is one of life's great adventures. Join one of the Pacific Northwest's favourite young chefs on a gastronomic journey through the seasons as he explores the importance of good food in our everyday lives. In this very personal book, Greg Atkinson combines essays with 75 recipes that chart a cook's year, season by season, revealing a refined and thoughtful approach to food.
Cooking, like travel, is one of life's great adventures. Join one of the Pacific Northwest's favourite young chefs on a gastronomic journey through the seasons as he explores the importance of good food in our everyday lives. In this very personal book, Greg Atkinson combines essays with 75 recipes that chart a cook's year, season by season, revealing a refined and thoughtful approach to food.