Instant Insights Improving the Sustainability of Dairy Production |
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| Author:
| Bertrand, Sophie
Upton, J.
Murphy, E
Shalloo, Laurence
Murphy, M.
De Boer, I. J. M.
Groot Koerkamp, P. W. G.
Terry, Stephanie A.
M. Romero, Carlos
V. Chaves, Alex
McAllister, Tim
Jami, Elie
Mizrahi, Itzhak
Hetherington, Jack B.
Juliano, Pablo
Garcia-Flores, Rodolfo |
| Series title: | Burleigh Dodds Science: Instant Insights Ser. |
| ISBN: | 978-1-80146-669-1 |
| Publication Date: | May 2024 |
| Publisher: | Burleigh Dodds Science Publishing Limited
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| Book Format: | Paperback |
| List Price: | USD $49.99 |
Book Description:
|
This book provides a detailed overview of recent research that considers how modern dairy production can be optimised to reduce its environmental impact and contribute to achieving a more sustainable agriculture.
This book provides a detailed overview of recent research that considers how modern dairy production can be optimised to reduce its environmental impact and contribute to achieving a more sustainable agriculture.