| Integrated Membrane Operations In the Food Production | | | Contribution by:
| Cassano, Alfredo
Charcosset, Catherine
Conidi, Carmela
Crespo, Joao G.
Cuperus, F. Petrus
De, Sirshendu
Drioli, Enrico
Franken, A. C. M. (Ton)
Gani, Rafigul
Gésan-Guiziou, Genevieve
Giorno, Lidietta
Jiao, Bining
Lipnizki, Frank
Lutze, Philip
Mietton Peuchot, Martine
Mondor, Martin
Mucchetti, Germano
Roux-de Balmann, Hélène
Ruby Figueroa, René
Tsibranska, Irene
Tylkowski, Bartosz | | Editor:
| Cassano, Alfredo
Drioli, Enrico | | ISBN: | 978-3-11-028567-3 | | Publication Date: | Dec 2013 | | Publisher: | De Gruyter, Inc.
| | Book Format: | Mixed media product | | List Price: | USD $210.00 | Book Description:
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