Japanese Patisserie Exploring the Beautiful and Delicious Fusion of East Meets West |
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Author:
| Campbell, James |
ISBN: | 978-1-84975-810-9 |
Publication Date: | Apr 2017 |
Publisher: | Ryland Peters & Small
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Book Format: | Hardback |
List Price: | USD $30.00 |
Book Description:
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Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.
Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.