| Jersey Shore Food History Victorian Feasts to Boardwalk Treats | | Author:
| Schnitzspahn, Karen L. | Foreword by:
| Buchholz, Margaret Thomas | ISBN: | 978-1-5402-3119-2 | Publication Date: | Oct 2012 | Publisher: | Arcadia Publishing
| Imprint: | History Press, The | Book Format: | Hardback | List Price: | USD $32.99 |
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