Jewish Veganism and Vegetarianism |
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Editor:
| Labendz, Jacob Ari Yanklowitz, Shmuly |
ISBN: | 978-1-4384-7360-4 |
Publication Date: | Jan 2020 |
Publisher: | State University of New York Press
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Imprint: | Suny Press |
Book Format: | Paperback |
List Price: | USD $36.95 |
Book Description:
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A multidisciplinary approach to the study of veganism, vegetarianism, and meat avoidance among Jews, both historical and contemporary.
A multidisciplinary approach to the study of veganism, vegetarianism, and meat avoidance among Jews, both historical and contemporary.