Jewish Veganism and Vegetarianism Studies and New Directions |
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Editor:
| Labendz, Jacob Ari Yanklowitz, Shmuly |
ISBN: | 978-1-4384-7361-1 |
Publication Date: | Apr 2019 |
Publisher: | State University of New York Press
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Book Format: | Hardback |
List Price: | USD $99.00 |
Book Description:
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A multidisciplinary approach to the study of veganism, vegetarianism, and meat avoidance among Jews, both historical and contemporary.
A multidisciplinary approach to the study of veganism, vegetarianism, and meat avoidance among Jews, both historical and contemporary.