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Jewish Veganism and Vegetarianism

Studies and New Directions

Jewish Veganism and Vegetarianism( )
Editor: Labendz, Jacob Ari
Yanklowitz, Shmuly
ISBN:978-1-4384-7361-1
Publication Date:Apr 2019
Publisher:State University of New York Press
Book Format:Hardback
List Price:USD $99.00
Book Description:

A multidisciplinary approach to the study of veganism, vegetarianism, and meat avoidance among Jews, both historical and contemporary.

Book Details
Pages:374
Detailed Subjects: Social Science / Agriculture & Food
Religion / Ethics
Physical Dimensions (W X L X H):6 x 9 x 1 Inches
Book Weight:0.5 Pounds



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